Introduction

Since four generation we are farming on 40 acres in the Wine Region of Mór. We were already the Winery of the county Fejér, our Green Veltelini became the best new wine in Hungary in 2015. Our wines are prepared with 'svab' diligence and with great care and affection to the wine drinkers of today with domestic, national and international success. Several times in the last years we have been the most successful winery in the Wine Region, in 2016 we have received the most prestigious award, the Pro Urbe Award of the city Mór. Annually, we produce 35 000 bottles of wine but this grows year after year. Our aim is to create wines in Mór with harmonious flavor and with characteristic acidity to our customers and to those wine lovers who are visiting us at our winery. The winetasting are kept by the members of our family, so the information about our technology and the viniculture comes from first hand. We keep winetasting all of the year from 5 to 75 person if you give a signal before it.