Introduction

Nestled in the heart of the Tokaj wine region, our family winery is rooted in the villages of Tállya, Rátka, Mád, and Tarcal. We craft a portfolio of dry, sweet, and Aszú wines, each defined by a quiet elegance and unwavering quality. Born from a vision in 2022, our mission is to weave the rich heritage of Tokaj with the discerning tastes of contemporary wine lovers, creating value while honoring tradition. We currently cultivate five hectares of pristine vineyards, with another five hectares being planted across three exceptional terroir: the esteemed Betsek in Mád, and the historic Koldu and Istenhegy in Rátka. These legendary sites, with their mineral-rich volcanic soils and distinct microclimates, are the perfect expression of Tokaj-Hegyalja’s unique terroir. Our vineyards are predominantly planted with Furmint and Hárslevelű, complemented by Yellow Muscat. Our newest plantings will also feature the rare Kabar grape, adding another layer of complexity to our wines. Our winemaking philosophy is one of innovation and modern clarity. We create wines that bridge the timeless character of Tokaj with a modern sensibility, resulting in a style that is both intriguing and clear. We believe that a great wine is more than just a sensory experience; it is a natural companion to life’s shared moments. Shared moments, shared place, shared time—sweetness lives where all aligns.