Guests can enjoy a unique winter experience combining the atmosphere of Lake Balaton with fine wines and good company. Visitors can look forward to special wine selections, sparkling wines and exciting tasting experiences, as well as the delicacies of the Zenit Balaton Restaurant.

Exhibitors: Bujdosó Vineyard and Winery, Feind Winery, Bock Winery, Sike Balázs Winery, Éliás Estate

Gastronomic theme: pig slaughter!

– Butcher’s soup

– Black pudding and fried sausage

– Garlic roast meat with sour pepper cream

– Gypsy roast with rooster comb, oven-baked potatoes

– Pulled pork sandwich with mayonnaise coleslaw

– Pogácsa and cheese platter