Introduction

In the cellar village of Hajós, the works of family cellar and the cultivations of vineyard were based on traditions. Experienced, older family members pass on their extensive knowledge to the younger generation. We are lucky because we have been part of this process. We have been regularly involved in seasonal work since our childhood, both in viticulture and winemaking. In 2018, we joined forces to supplement the tradition with elements of modern winemaking and to expand our variety repertoire. We make efforts to find special, area-specific value in our wines and to promote the cellar village. We welcome our guests for a pleasant, family atmosphere wine tasting. Martin Tóth, Bence Barth