Introduction

In 1997, our father planted 2 hectares of vineyards in one of the most beautiful parts of Kőszeg, in the Borsmonostori vineyard, which offers a beautiful view of the entire historic city and the eastern mountain ranges of the Alps. The area has all the capabilities needed to make good quality wines. That is why we strive to take advantage of the excellent opportunities offered by the area and to make a quality artisanal wine from grapes harvested exclusively by hand in our cellar. Varietal composition of the vineyard: Blauburger, Kékfrankos, Chardonnay, Cabernet Sauvignon. In 2008, another 2 hectares were planted, due in part to high demand for partly the same varieties and a new white variety, Sauvignon Blanc. Our goal is still the production and distribution of quality wine in the coming time. Our cellar is a handicraft winery in the historical wine district of Kőszeg belonging to Sopron, which was established in the cellar of the family house.