Láng Pincészet
Traditional winery
Year of establishment
1982
Area
10.00 Ha
Annual bottle count
8000
Introduction
Láng Winery is a part of Sopron Wine Region. We cultivate red grapes primarily, in a large quantity. József Láng - the owner of the company - is an engineer-teacher and an oenologist. He is the co-chairman of the local wine community, he is passionate about fabricating the wines in a much higher quality than before. Doing viticulture the winery puts emphasis on the quality, on the environment protection and at last but not least on the conservation. Our wines are made in a traditional way, the white wines mostly in a reductive way ( like Gewurztraminer, Cserszegi fűszeres) but for example Furmint is made in oak wine barrels. Our red wines are made with skin-fermentation and are ripen in small barrels. 90% of the wines are sold at the wine cellar, and 10% of them are sold to the local shops and restaurants in bottles.
Services
Guided wine tasting
Maximum 30 guests
Wine cellar tour
Maximum 30 guests
Vineyard tour
Maximum 5 guests
WiFi
Private parking
Opening hours
Monday: 08:00 - 17:00
Tuesday: 08:00 - 17:00
Wednesday: 08:00 - 17:00
Thursday: 08:00 - 17:00
Friday: 08:00 - 17:00
Saturday: 08:00 - 12:00
Sunday: Closed
Contact
The wine-shop is open according to the given chart above. For the wine-taster evenings, please contact us via the given contact data. Wine-taster evening's minimum headcount is 10 person. From Monday to Friday we are closed for lunch break from 12 p.m. to 1 p.m.